Menu
APPETIZERS
NACHOS (Beef or Shredded Chicken)
Refried beans, cheese, and jalapeños.
NACHOS SUPREME (Beef or Shredded Chicken)
Refried beans, cheese, lettuce, tomatoes, jalapeños and sour cream.
FAJITA NACHOS* (Beef Strips or Chicken Strips)
Simmered with onions, tomatoes and bell peppers topped with refried beans, cheese, jalapeños and sour cream.
SHRIMP NACHOS*
Onions, tomatoes, jalapeños topped with our spicy cheese dip.
NACHOS TEXANOS*
Grilled steak, chicken and shrimp simmered with onions, tomatoes and bell peppers. Topped with our spicy cheese dip. Side of jalapeños and sour cream.
YUCATECAS
Triangles of quesadilla filled with shredded chicken or beef. Served with pico de gallo and sour cream. With steak strips or chicken strips for an additional cost.
CHEESE STICKS
Served with marinara sauce.
TAQUITOS
Shredded beef or shredded chicken served with a side of cheese dip.
CHEESE DIP
BEAN DIP
GUACAMOLE DIP
MEXICAN STYLE GUACAMOLE DIP
Fresh avocados blended with spices, onions, tomatoes, cilantro and fresh jalapeño peppers.
CHORIQUESO
Mexican sausage with cheese dip. Also available in ground beef.
MEXICAN CHEESE FRIES
French fries topped with beef, Mexican sausage, and cheese. Served with side of jalapeños and sour cream.
SAMPLER PLATTER
Cheese sticks, taquitos, and yucatecas (shredded beef or shredded chicken).
SOUPS & SALADS
1. TACO SALAD (Beef or Shredded Chicken)
Served on a crispy flour tortilla bowl with lettuce, tomatoes, cheese. Sour cream or guacamole. Substitute fried chicken tenders for an additional charge.
2. FAJITA SALAD* (Beef Strips or Chicken Strips)
Served on a crispy flour tortilla bowl with lettuce, tomatoes, and cheese. Sour cream, guacamole, or ranch.
3. FAJITA SALAD SUPREME
(Steak Strips or Chicken Strips) Crispy tortilla bowl with lettuce, cheese, grilled onion, tomatoes, and bell peppers. Sour cream, guacamole, or ranch.
4. CALIFORNIA BOWL
Edible shell with refried beans, rice, ground beef, lettuce, tomatoes, cheese dip and sour cream.
5. TOSTADA COMPUESTA
Crispy flour tortilla with refried beans, beef, lettuce, tomatoes, cheese, guacamole and sour cream.
CHICKEN SOUP
Chicken broth simmered with chicken, rice, and sprinkled with pico de gallo.
FRIJOLES CHARROS
Spicy bean soup simmered with ham, bacon, onions, peppers and cilantro.
IXTAPA COMBINATIONS
A. One beef taco, beef enchilada, rice and refried beans.
B. One chile relleno, rice and refried beans.
C. Shredded chicken quesadilla and two beef tacos.
D. One beef taco, beef enchilada and beef burrito.
E. One chile relleno, beef taco, beef enchilada, rice and refried beans.
F. Two beef enchiladas, one tamale and one beef taco.
G. One burrito, rice and refried beans (add spicy cheese dip for an additional cost).
H. One burrito, chalupa, beef taco and beef enchilada.
I. One burrito, shredded beef flauta and beef tostada.
CHICKEN DISHES
6. CHICKEN WRAP
Fried chicken tenders wrapped in a tortilla with lettuce and cheese. Served with side of cheese dip, rice, and beans. Pico de gallo available upon request.
7. CHICKEN ENCHILADAS
Three shredded chicken enchiladas served with a side of lettuce and tomatoes.
8. ENCHILADAS VERDES
Three shredded chicken enchiladas topped with cheese and salsa verde. Served with a salad.
9. FLAUTAS MEXICANAS
Four crispy shredded chicken taquitos, topped with lettuce, tomatoes, sour cream and guacamole.
10. CHICKEN QUESADILLAS
Two shredded chicken and cheese quesadillas with a side of lettuce and tomatoes.
11. BURRITOS DELUXE
Two burritos rolled with shredded chicken and beans topped with cheese, lettuce, tomatoes and sour cream.
12. CHIMICHANGA
Crispy shredded chicken burrito topped with lettuce, tomatoes, sour cream, guacamole and choice of rice or refried beans.
13. CHEESY CHIMICHANGA
Crispy shredded chicken burrito topped with spicy cheese dip served with rice and refried beans. Pico de gallo available upon request.
14. FRIED CHICKEN TENDERS
Tenders served with cheese dip, rice and beans.
15. QUESADILLA SUPREME
One shredded chicken and cheese quesadilla topped with lettuce, tomatoes and sour cream. Served with rice and refried beans.
16. TRADITIONAL QUESADILLA
One shredded chicken quesadilla served with rice and refried beans. Also available in ground beef or shredded beef.
VEGETARIAN DISHES
17. VEGETARIAN PLATE
One cheese enchilada, chalupa, rice and refried beans.
18. VEGETARIAN DINNER
Quesadilla filled with mushrooms, onions, tomatoes, bell peppers and cheese. Served with rice and refried beans.
19. VEGETARIAN QUESADILLA
Quesadilla filled with mushrooms, onions, tomatoes, bell peppers and cheese. Served with one cheese enchilada and one cheese poblano pepper.
20. VEGETARIAN DELIGHT
One quesadilla filled with mushrooms, onions, tomatoes, bell peppers and cheese. Served with one cheese enchilada and one bean tostada topped with cheese, lettuce and tomatoes.
IXTAPA MEXICAN DISHES
21. POBLANO PEPPER
Stuffed with ground beef, served with a side of rice and refried beans.
22. BURRITO SUPREME
Flour tortilla rolled with beef and refried beans, topped with cheese, lettuce, tomatoes and guacamole.
23. ENCHILADA DINNER
Two beef enchiladas, rice and refried beans.
24. CHORIZO
Three flour tortillas filled with Mexican sausage and scrambled eggs. Served with rice and beans.
25. PLATO RANCHERO
Shredded beef burrito topped with cheese and salsa verde served with one beef poblano pepper, rice or refried beans.
26. MEXICAN DINNER
One beef enchilada, beef taco, rice, refried beans and a side of lettuce and tomatoes.
27. RIO GRANDE
One chile relleno, beef tostada, beef enchilada, beef taco and burrito.
28. BEEF TACOS
Three crispy tacos with beef, lettuce and cheese.
29. TWO CRISPY TACOS
With beef, lettuce and cheese served with rice and refried beans.
30. TAMALES
Chile con carne with two tamales, rice and refried beans.
31. LA MIXTECA
One chalupa, one burrito and one taco.
32. LA FAVORITA
One shredded beef flauta, one shredded beef quesadilla and one chile relleno.
33. ENCHILADAS RANCHERAS
Four specially prepared enchiladas with beef. Topped with melted cheese, lettuce, tomatoes and sour cream.
34. CHILE RELLENOS
Two chile rellenos and a side of lettuce and tomatoes.
35. SPICY BURRITO
Beef and refried bean burrito topped with melted cheese and chile con carne, served with your choice of rice or refried beans.
36. EL BURRO LOCO
One shredded beef burrito topped with our famous cheese dip. Served with one tostada loca topped with shredded beef, refried beans, lettuce, tomatoes, cheese and sour cream.
37. BURRITO SAN LUIS
Two burritos filled with shredded beef topped with cheese, salsa verde, lettuce, tomatoes, guacamole and sour cream.
IXTAPA SPECIALITIES
38. JUANITA’S SPECIAL
Two enchiladas with shrimp sautéed with tomatoes, onions, jalapeños and fresh cilantro topped with cheese and salsa verde. Served with rice and refried beans. Sour cream available upon request.
39. LA BANDERA
Cheese enchilada topped with original salsa, beef enchilada topped with cheese dip, and one shredded chicken enchilada topped with salsa verde. Served with rice and refried beans. Sorry, no substitutions.
40. ONE FAJITA QUESADILLA*
One quesadilla filled with beef strips, onions, tomatoes, cheese and bell peppers. Served with rice and refried beans. Also available in chicken strips.
41. FAJITA BURRITO*
One burrito stuffed with beef strips, onions, tomatoes, bell peppers and topped with spicy cheese dip. Served with rice and refried beans. Also available in chicken strips.
42. CHILE COLORADO*
Beef strips topped with red sauce and served with rice, refried beans and flour tortillas. Also available in chicken strips.
43. CHILAQUILES*
Beef strips mixed with corn tortillas topped with salsa verde and cheese. Served with rice and refried beans.
44. BURRITO A LA CAMPECHANO
One burrito stuffed with pieces of steak and chorizo, topped with cheese dip. Served with a side of rice and beans. Pico de gallo available upon request.
45. BISTEC A LA MEXICANA*
Pieces of steak simmered with onions, tomatoes and spices. Served with rice, refried beans, flour (or corn) tortillas and a salad.
46. CHIMICHANGA MARINA*
Shrimp grilled with jalapeños, onions, tomatoes and fresh cilantro stuffed in a crispy flour tortilla. Topped with lettuce and tomatoes and a side of spicy cheese dip. Choice of rice or refried beans.
47. TACOS DE CARNE ASADA*
Three flour tortillas with grilled steak and served with pico de gallo, rice and refried beans. Frijoles charros may be substituted for refried beans.
48. CARNE ASADA*
Tender grilled steak served with rice, refried beans, flour tortillas and tomatillo salsa. Frijoles charros may be substituted for refried beans.
49. SHRIMP QUESADILLA*
Two quesadillas stuffed with shrimp, cheese, onions, tomatoes, bell peppers and served with a salad.
50. FAJITAS QUESADILLA SUPREME*
Two quesadillas filled with beef strips, onions, tomatoes, cheese and bell peppers. Topped with lettuce, tomatoes, guacamole and sour cream. Also available in chicken strips.
51. CAMARONES A LA DIABLA*
Sautéed shrimp covered in a delicious, spicy chipotle sauce. Served with rice and refried beans, and your choice of flour or corn tortillas.
52. TRES AMIGOS*
Steak, chicken, shrimp, bell peppers, onions, tomatoes, served over rice. Topped with spicy cheese dip and served with a side salad.
53. FISH TACOS*
Tilapia grilled with tomatoes, onions, jalapeños and fresh cilantro served in three flour tortillas. Served with rice, side salad and spicy chipotle dip.
54. PECHUGA MEXICANA*
Grilled chicken breast topped with sautéed mushrooms, onions, and melted cheese. Served with rice and a side salad.
55. QUESO FUNDIDO*
Tender steak topped with melted cheese served on a hot skillet. Served with rice, refried beans, and flour tortillas. Chorizo can be added for an additional cost.
56. POLLO LOCO*
Grilled chicken served on rice, topped with spicy cheese dip and served with a side salad.
57. BISTEC RANCHERO*
Tender grilled steak topped with grilled onions. Served with rice, refried beans, and tortillas.
58. CARNITAS*
Pork slow cooked in citrus juices. Served with rice, frijoles charros, and tortillas.
59. TACOS DE CARNITAS*
Chopped pork in corn tortillas served with a side of onions, cilantro, and salsa. Served with rice and frijoles charros.
FAJITAS
Served with rice, refried beans and flour tortillas.
F1. STEAK*
Bell peppers, onions and tomatoes.
F2. CHICKEN*
Bell peppers, onions and tomatoes.
F3. STEAK AND CHICKEN*
Bell peppers, onions and tomatoes.
F4. FAJITAS TEXANAS*
Steak, chicken, shrimp, bell peppers, onions and tomatoes.
F5. SHRIMP*
Bell peppers, onions and tomatoes.
F6. VEGETARIAN STYLE
Bell peppers, onions and tomatoes.
KIDS
M. Beef taco, rice and refried beans.
N. Burrito topped with enchilada sauce served with rice and refried beans.
O. Beef enchilada, rice and refried bean.
P. Beef taco and beef enchilada.
Q. Cheese quesadilla, rice and refried beans.
R. Fried chicken tenders served with fries.
LUNCH
11am-2pm
L1. IXTAPA FAVORITA
Enchilada, burrito, taco and chalupa.
L2. Beef taco, burrito and chalupa
L3. Beef taco, beef enchilada and burrito
L4. Shredded chicken quesadilla, rice and beans.
L5. Burrito, rice and beans.
L6. Beef taco, rice and beans.
L7. LA FAVORITA
Shredded beef flauta, shredded beef quesadilla and chile relleno.
L8. Beef taco, burrito and shredded beef flauta.
L9. Chile relleno, beef taco, beans, salad.
L10. FRIED CHICKEN TENDERS
Tenders served with cheese dip, rice and beans.
L11. BURRITO SUPREME
Flour tortilla rolled with beef and beans, topped with cheese, lettuce, tomatoes and guacamole.
L12. Beef taco, beef enchilada, rice, beans.
L13. SPEEDY GONZALES
Beef enchilada, beef taco, rice or beans.
L14. HUEVOS RANCHEROS
Two ranch-style eggs topped with sauce served with rice and beans (choice of flour or corn tortillas).
L15. CHIMICHANGA
Crispy shredded chicken burrito topped with lettuce, tomatoes, sour cream and guacamole. Served with your choice of rice or beans.
L16. TACO SALAD (Beef or Shredded Chicken)
Crispy flour tortilla bowl with beef, lettuce, tomatoes, cheese, sour cream or guacamole.
L17. SPICY BURRITO
Beef and bean burrito topped with melted cheese and chile con carne. Served with a side order of rice or beans.
L18. CHORIZO
Three flour tortillas filled with Mexican sausage and scrambled eggs, with a side order of refried beans.
L19. FAJITAS*
Chicken strips or beef strips served with rice, beans, lettuce, tomatoes, sour cream and flour tortillas. Guacamole available upon request.
L20. FAJITA SALAD*
Crispy flour tortilla bowl with lettuce, tomatoes, cheese, and your choice of chicken strips or beef strips topped with your choice of ranch, guacamole or sour cream.
L21. NACHOS SUPREME
Tortilla chips topped with beans, beef, cheese, lettuce, tomatoes, sour cream and jalapeños. Also available in shredded chicken.
L22. BEEF TACOS
Three beef tacos topped with cheese and lettuce. Also available in shredded chicken.
L23. BURRO LOCO
One shredded beef burrito topped with our cheese dip and one tostada loca topped with beans, shredded beef, lettuce, tomatoes, cheese and sour cream.
L24. VEGETARIAN SPECIAL
One quesadilla filled with bell peppers, onions, mushrooms, tomatoes and cheese, one bean tostada topped with cheese, lettuce and tomatoes, and one cheese enchilada.
L25. RIO GRANDE
One chile relleno, beef tostada, beef enchilada, beef taco and burrito.
L26. ENCHILADAS VERDES
Two shredded chicken enchiladas topped with green salsa and served with rice and beans.
L27. Two beef enchiladas, rice and beans.
L28. CHILAQUILES*
Beef strips mixed with corn tortillas topped with salsa verde and cheese. Served with rice and beans.
L29. CHEESY CHIMICHANGA
Crispy shredded chicken burrito topped with cheese dip and served with rice and beans. Pico de gallo available upon request.
L30. FAJITA QUESADILLA*
One quesadilla filled with beef strips, onions, tomatoes, cheese and bell peppers. Served with rice and beans. Also available in chicken strips.
L31. JUANITA’S SPECIAL*
Two enchiladas with shrimp sautéed with tomatoes, onions, jalapeños and fresh cilantro topped with cheese and salsa verde. Served with rice and beans. Sour cream available upon request.
L32. TACOS DE CARNE ASADA*
Two flour tortillas filled with grilled steak and served with pico de gallo, rice and beans.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 10% service fee is added to all to-go orders for the servers who prepare them.
Prices subject to change without notice.